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Diploma de Cuisine (Certificate III in Commercial Cookery)
Multiple Locations
Visit Program Website
Tuition Fee
AUD 27,040
Per year
Start Date
Medium of studying
On campus
Duration
24 months
Details
Program Details
Degree
Diploma
Major
Event Planning
Area of study
Humanities
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
AUD 27,040
Intakes
| Program start date | Application deadline |
| 2023-08-01 | 2023-07-01 |
| 2024-08-01 | - |
| 2024-01-01 | - |
| 2024-05-01 | - |
| 2025-08-01 | - |
| 2025-01-01 | - |
| 2025-05-01 | - |
About Program
Program Overview
LE CORDON BLEU BRISBANE
The Diplôme de Cuisine (SIT30821 Certificate III in Commercial Cookery) provides foundational knowledge and skills in classical French culinary techniques that underpin contemporary cuisine.
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