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F&B Budgeting and Cost Control
Cairo , Egypt
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Tuition Fee
AED 3,000
Per course
Start Date
Medium of studying
On campus
Duration
1 days
Details
Program Details
Degree
Courses
Major
Accounting | Finance | Management
Area of study
Business and Administration
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
AED 3,000
Intakes
| Program start date | Application deadline |
| 2023-04-26 | - |
| 2023-04-27 | - |
About Program
Program Overview
F&B Budgeting and Cost Control
About F&B Budgeting and Cost Control
In this 1-day programme, delegates will gain a thorough understanding of the control of gross profit and pricing methods. This will be a practical session, designed to help delegates deal with the daily financial tasks they have to undertake such as ordering, purchasing, gross profit calculations, and how gross profit impacts on sales. Delegates will also look briefly at wage and salary controls.
Course Content
- Best practice in purchasing and stock control
- Menu planning, standard costing and gross profit management
- Impact of sales mix
- Wage and salary scheduling and control
- KPI's for Food and Beverage Control
- Action plans for profit improvement
Requirements
The programme does not require any pre-requisites.
Certification
The Emirates Academy Certification of Attendance will be issued upon completion.
Course Details
- Course Fees: AED 3,000 (exclusive of 5% VAT)
- Delivery Mode: In-person at EAHM campus
- Course Timing: 09:00 - 16:00
- Upcoming Course Schedule: 26-27 April, 2023
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